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beetroot juice concentrate 6%
creating a symphony of flavors and aromas
lyceride of food Fatty acids
store in the fridge at +4°C and use within 3 days
These treats are a real treat - the peanuts are covered with a layer of creamy
6x De Cecco Ragù alla Bolognese con Vitellone Bianco dell'Appenino Centrale IGP Sauce with White Beef from the Central Apennines IGP with 100% Italian Tomatoes 190 g beetroot juice concentrate 6%De Cecco "Rag alla Bolognese" was conceived in collaboration with the great three Michelin star chef Heinz Beck and produced while retaining the original simplicity of the recipe: Extra virgin olive oil is infused with a rich blend of onions, celery, carrots and a selected minced meat from certified beef Vitellone Bianco dell'Appenna. Centrale Centrale IGP, pork shoulder and pancetta, then the pulp and tomato puree, strictly Italian. The name "white
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