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Species: Pacific White sturgeon
Appelletion : IGP Toscana Rosso
VARIETAL: Kerner 100%
Adding to its uniqueness
Aged in stainless steel tanks for 3–6 months
Barbera d’Alba DOC Monbirone Monchiero Carbone Friuli Species: Pacific White sturgeonBarbera dAlba Wine The Mombirone cru is where the familys winemaking tradition originated. In 1918, great grandmother Tilde bought the first small plot of land, which had already been planted with Barbera, as the excellent results given by the vine grown on its clay calcareous soil were widely known even then. Vineyards are located around the top of the hill, with a surface area that has expanded over the years reaching now 4 hectares. The East, South
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