Chartreuse Végétal 100ml consignment having studied enology at the

having studied enology at the University of Beaune in Burgundy

many over a century old) in the more complex and structured terroir of the “Iregua Valley”

slight gamey touch

or simply on its own on a hot — or cool — afternoon

the wines are made identically as well

Chartreuse Végétal 100ml consignment having studied enology at theIn 1605, the Duke of Estrees entrusted the Carthusian Monks with a manuscript bearing a mysterious recipe made up of 130 plants that gave rise to an Elixir of long life. For more than a century and a half, the Carthusians worked to develop this recipe which gave birth, thanks in particular to Brother Jrme Maubec, to the final product in 1764 called Plant Elixir of the Grande Chartreuse. It was quickly distributed as a health care product to the local