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smoky savoury hit
founded in Tanabe in 1897
8L (isshobin) Best Served Over ice
1100ml capacity
The natural sweetness from 320g of rice per litre means the shari balance will be too sweet if you use the same ratio as with standard rice vinegar
Ishiimiso, Ten-Year Aged Miso Sauce 260g R_Kurozu (Black Vinegar) smoky savoury hitThis rich Ten Year Aged Miso Sauce from Ishiimiso is crafted from miso that has been aged for a decade, resulting in deep, complex umami and a beautifully rounded savoury character. Built on a foundation of traditionally fermented miso, this versatile wa style sauce enhances everyday and special dishes alike with depth, balance, and a hint of natural sweetness. How to Use Use it as a glaze or dipping sauce for grilled meats, vegetables, or skewers.
