Luxardo Maraschino 375ml natural It begins in Poland’s rich

It begins in Poland’s rich Mazowse fields where the golden Dankowski Rye is harvested

which speaks of longer skin contact

including gentian

Berto Bitter is a traditional bitter liquor originates from the infusions of aromatic herbs

The low fertility sandy soils are derived from Granite and Tufa and form undulating “Hills” from the steady breezes from the west

Luxardo Maraschino 375ml natural It begins in Poland’s richLuxardo Maraschino Originale is still produced according to a special formula created by Girolamo Luxardo in 1821. When Luxardo marasca cherries are harvested at the beginning of every summer, they are put in alcoholic infusion in larch wood vats together with some leaves and branches of the same trees for up to three years. When ready, both the liquid and the solid parts are distilled in traditional copper pot stills, separating the heart from heads