Gluten Free Organic Sourdough Breads Made with wheat and rye

Made with wheat and rye flour

These herbs also have properties that support respiratory health and digestion

Bread Crumbs

while zesty Tomato salsa brings a bold kick

squishy Pretzel buns are stuffed with a juicy Beef Patty

Gluten Free Organic Sourdough Breads Made with wheat and ryeEnjoy the rich, full bodied flavor of our Gluten Free Organic Sourdough! Soft, moist, and naturally wholesome, this bread is low in sugar yet high in dietary fiber the perfect balance of taste and nutrition for your daily slice of goodness. Ingredients Water, Rice & Buckwheat Flour, Potato & Tapioca Starch, Buckwheat & Rice Sourdough, Linseed Flour, Psyllium Husk Flour, Chickpea Flour, Sunflower Oil, Glucose Syrup, Yeast, Salt Allergen: May contain