Pay in 4 interest-free payments of $4.87 Learn more
Ships within 48 hours · Estimated delivery Aug 14 - Aug 19
"Maryse" flexible spatula has a heat-resistant silicone blade which makes it perfect for hot work (maximum operating temperature: +260°C)
Stainless steel tart or cake spatula
They adapt to all types of pastry piping bags
from -50°C to +200°C
cold or hot (80°C max)
Rolling Pin without Handles choc "Maryse" flexible spatula has aThis beechwood roller is used to roll shortbread, puff, or shortcrust pastry. The polyamide roller is ideal for making puff pastry: it maintains a constant temperature and the dough never sticks. L. cm (cm) Kg 50 5 0,72 Delivery time is approximately 2 5 days from the time of shipping.
