Nigara Anmon Kurozome Blue 2 Damascus Yanagiba 270mm HAP40 Now the beauty of sanmai

Now the beauty of sanmai construction kicks in

this 180mm santoku features the proprietary TUS house steel and a migaki surface finish

if the blade is made of mono-steel construction (non-cladded

Shirogami #2 steel offers high sharpness and ease of sharpening but is reactive carbon steel that requires immediate wiping and drying after use to prevent corrosion

Designed with meticulous attention to detail

Nigara Anmon Kurozome Blue 2 Damascus Yanagiba 270mm HAP40 Now the beauty of sanmaiThe Nigara Anmon Kurozome Blue 2 Damascus Yanagiba 270mm is a single bevel sashimi knife best fit for professional chefs and enthusiasts preparing raw fish. Made by Nigara in Aomori, this blade features an Aogami #2 carbon steel core with a soft iron damascus clad and an etched surface finish. The 270mm length suits precise slicing tasks, while the reactive nimai construction requires immediate drying and light oiling after use to prevent rust. Aogami