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The blend comprises Islay malts
sugared peels
matured for 28 years in refill American oak casks and bottled in 2007
matured for 23 years and bottled at a natural cask strength of 58
Finish: Cinnamon and cloves linger on the finish
Glengoyne 21 Year Old Campbeltown The blend comprises Islay maltsDESCRIPTION A well aged permanent release from the Glengoyne distillery in the Highlands. Matured exclusively in sherry casks, predominantly first fill European oak for 21 years. Naturally coloured and bottled at 43%. (Bottle size 700ml) TASTING NOTES Nose: Red apples, spicy strudel, toffee, sherry and dried fruits. Christmas cake in a glass. Palate: Lots of sherry, honey, oak with a developing aromatic sensation. Ends with a heavenly cinnamon nip.
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