6 x Mulino Bianco Cecille, shortcrust pastry biscuits with cocoa, orange peel, chickpea and almond flour, rich in fibre, protein source, 270 g + Italian gourmet polpa 400 g 97% made from fruit and

97% made from fruit and black carrots

light doughs

Triple Moisturising Technology uses three different types of moisturizers that help the skin maintain moisture

Colazione Più Integrale

Tips for use: perfect for brushing bread and croutons

6 x Mulino Bianco Cecille, shortcrust pastry biscuits with cocoa, orange peel, chickpea and almond flour, rich in fibre, protein source, 270 g + Italian gourmet polpa 400 g 97% made from fruit andIngredients: wheat flour 42. 3%*, sugar, sunflower oil, crispy cereals (wheat gluten, rice flour), cocoa 6. 8%*, candied orange peel 6. 8%* (orange peel 3. 6%*, glucose fructose syrup, sugar, lemon juice, flavour), chicker. bsenflour 4 2%*, almonds 3. 4%*, raising agent (ammonium hydrogen carbonate, sodium bicarbonate), emulsifier: soya lecithin, salt, flavours. *Percentages refer to the finished product. May contain traces of other nuts, milk,