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The result is a Bourbon that’s smooth
The nose is of powerful peat-smoke with sea-water saltiness
* * * Acquired from a private collection
resulting in a surprising wine with a rich mouthfeel despite its youth
Ambassador to France at the time
Kumusha, Sauvignon Blanc, Western Cape, South Africa 2024 biodynamic The result is a BourbonZippy and fresh with tropical fruit aromas jumping out of the glass. Notes of melon, passion fruit and guava make this wine absolutely delicious. Complements seafood, sushi, pasta, chicken and veal dishes. Planted in a mineral rich soils, high in organic matter. Picked in the early hours of the morning and treated reductively to preserve freshness and protect the aromatics from the very start of the process. Spontaneous fermentation and maturation on
