Vietnam 73% coffee bean – Pineapple Confit & Milk

– Pineapple Confit & Milk Chocolate

lightly roasted and coated in semi-bitter dark chocolate nine times

each piece is handmade in small batches using real ingredients for a comforting winter experience at home

Introducing Our 3-Pack Filled Chocolate Eggs

Approx 100g

Vietnam 73% coffee bean – Pineapple Confit & MilkCrafted from Trinitario cacao grown across Vietnams Mekong Delta and highlands, this chocolate offers a vibrant citrus profile with a delicate acidity and a refined, lingering finish. Approx. 65g Storage Conditions: Keep the chocolates in a dry and cool place with temperatures between 15 18C (59 64F) and ideal humidity around 55 65%. Ensure the storage area is away from direct sunlight, heat sources, and strong odours. Enjoyment Timeline: Crafted