Yoshimi Kato SG2 Minamo Bunka 180mm Amboyna Burl Western Skewers which are made of a

which are made of a single piece of synthetic rubber

Width: 36mm

This slender blade design facilitates precision slicing of sashimi and seafood with minimal effort

his knife has some of the best finishes out there

best fit for first-timers

Yoshimi Kato SG2 Minamo Bunka 180mm Amboyna Burl Western Skewers which are made of aThe Yoshimi Kato SG2 Minamo Bunka 180mm is a stainless clad general purpose knife best fit for professional chefs and enthusiasts seeking precise vegetable and meat preparation. Forged in Echizen by certified traditional craftsman Yoshimi Kato, this blade features an SG2 powdered steel core with san mai stainless cladding and a tsuchime hammered finish inspired by summer thunderstorms. The 180mm bunka profile combines a straight edge with a pointed