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Mini croissant with the scocolade: a soft puff pastry with irresistible dessert
Acidification: Citric Acid
yoghurt or as a dessert topping with Italian gourmet polpa
Sustainable and practical: glass recyclable
Gluten-free cakes are made without hydrogenated fats without dyes without preservatives
De Cecco Le Specialità Lumaconi Rigati N°123, 100% Italian Pasta Pasta, 4 x 500 g + Italian Gourmet Polpa 400 g Mini croissant with the scocolade:Ingredients: durum wheat semolina, waterFree Italian gourmet polpa di pomodoro 400 g Lumaconi are a Diguscio displaced specialty with striped snails that is ideal for preparing certain dishes with different filling and cooking options in the oven, covering them with a light layer of sauce and bchamel. Traditional workmanship according to over 125 years of formula Ingredients: durum wheat semolina, water
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