Iberian Holm Oak Charcoal Hobbit Logs You might not know

You might not know

chiminea or fire pit

We've tested extensively

The charcoal burns longer than anything I've ever used - a full basket in a kamado-style BBQ can burn low 'n' slow for 20 hours or more - but it also burns fiercely hot when needed for searing

but the lump size can occasionally be a bit big

Iberian Holm Oak Charcoal Hobbit Logs You might not knowRestaurant grade lumpwood charcoal Made from old growth oak dense & long burning Extra large lumps blended with smaller pieces Full of sweet, smoky flavour Sustainable by its very nature We're SO proud to release this outstanding charcoal to the UK market. Holm oak trees are critical to Spanish and Portuguese farming, with 4 million hectares of woodland pasture producing acorns to feed the renowned Black Iberian Pig. Expert arborists carry out