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300 g Iberian black pig neck skewers
CHARACTERISTICS OF COWBOYS STEAK YOUNG VEAL:
200 g steak from the most marbled part of Wine Gyu
готов за грила
200 g of perfectionism in a plate
BLACK ANGUS Т-БОН СТЕК х2 1000гр. Duck 300 g Iberian black pig1 kg. steak, including both sirloin and tenderloin USDA Certified Black Angus Meat from Nebraska, USA Matured for at least 30 days With the highest degree of marbling PRIME
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