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Aged for 13 months in French and American oak barrels
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Vi de Glass Gewürztraminer 2024 Priorat Aged for 13 months inThinking about the Eiswein (ice wines) that are obtained by freezing the grapes in the subsequent vineyard, cold pressing and fermentation at low temperature, Jaume Gramona set out to achieve a wine with similar characteristics without having frosts in the vineyard during the harvest months. lesson. The only natural way that could further concentrate this must after a late harvest was by partially freezing it, which entails absolute oenological
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