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combines retro 1950s style with modern functionality
this knife combines modern Japanese design with professional functionality in the everyday kitchen
Its ergonomic handle and sharp edge make it easy to scoop out balls of fruit or vegetables such as melon
undermount sink made of 18-10 stainless steel with a commercial satin finish
está diseñado para ablandar cortes de carne de forma eficiente
ZWILLING - Cuchillo de chef Prof. S - 260 mm (10") 37160-038-0 combines retro 1950s style withThe ZWILLING PROFESSIONAL S 10 inch chef's knife is an ideal all rounder for cutting herbs, chopping onions, and crushing garlic with precision and ease. Forged from a single piece of high quality stainless steel using SIGMAFORGE technology and a cold hardened FRIODUR blade, it maintains its edge for longer. Its ergonomic handle and robust reinforcement offer balance and safety for comfortable and professional use in the kitchen.
