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Reserva Familiar Picual and Reserva Familiar Arbequina
or even pan-fried
and uniquely flavored EVOO every day
grown in the heart of Jaén
En nariz presenta tonos verdes muy intensos y en boca percibimos tonos almendrados ligeramente amargos aunque sorprende sus notas de regaliz
Padilla Selección Taggiasca 500 ml Jaén Reserva Familiar Picual and ReservaPadilla Taggiasca Selection 500 ml is a single variety extra virgin olive oil, made exclusively with early harvest Taggiasca olives from a private estate in Bailn (Jan), the first plantation of this Italian variety in Spain (planted in 2015). It is an EVOO with a medium intense green fruitiness, very aromatic, obtained during the first days of October through cold extraction (2224 C) and in a limited edition, with a smooth profile, light bitterness
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