Nina Rosé Bovale IGT 2025 biologico this wine is made from

this wine is made from vines over 50 years old

luminous ruby red with beautiful intensity of cherries and wild blackberries that give way to notes of Mediterranean scrub

in the countryside of Sorso (SS)

but also fresh cheeses

Malolactic fermentation entirely carried out in barriques

Nina Rosé Bovale IGT 2025 biologico this wine is made fromGRAPE VARIETY Bovale grosso, local white grapes. GRADATION 13% ORIGIN Vineyards owned by the winery, grown using the espalier system with Guyot pruning, on clayey soils with the presence of limestone, Marmilla. PROCESSING Destemming and crushing, followed by maceration for 4 5 hours in the press, soft pressing, decantation of the must and fermentation at a temperature of 16 C in steel. It matures in steel for at least 6 months on its yeasts, with