Biscotti Bresciani Weight:280g BUTTER (MILK)

BUTTER (MILK)

this beguilingly simple old-fashioned recipe requires a careful process featuring clarified butter and a subtle aromatic note of maraschino

where he learned the art of the French croissant and

Coffee and hazelnuts

highlighted by delicious caramelized hazelnuts all around the edge

Biscotti Bresciani Weight:280g BUTTER (MILK)The Italian word for biscuits, biscotti, literally means cooked twice; these biscuits are light and crumbly and are good for dunking because they are made with less butter. These low calories biscuits have a simple and delicate taste with a hint of vanilla and are ideal at any time. Preservation Allergens Ingredients Nutritional Values Store in a cool, dry place. The expiration date is written on the package. Soft WHEAT flour type 00, BUTTER, MILK,